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Products

WD4000 Low-Temperature Disinfection Long Line Type Dishwasher

Stainless steel cleaning spray arms are easily removable for convenient cleaning. The recessed cleaning port design prevents foreign object blockages while ensuring thorough, dead-zone-free cleaning.


WD5000 Low-Temperature Disinfection Long Line Type Dishwasher

Stainless steel cleaning spray arms are easily removable for convenient cleaning. The recessed cleaning port design prevents foreign object blockages while ensuring thorough, dead-zone-free cleaning.


WD8000 Low-Temperature Disinfection Long Line Type Dishwasher

Stainless steel cleaning spray arms are easily removable for convenient cleaning. The recessed cleaning port design prevents foreign object blockages while ensuring thorough, dead-zone-free cleaning.


WD3000H High-Temperature Sterilizing and Drying Continuous-Flow Dishwasher

Banquet halls, factory cafeterias, airline catering companies, schools, hospitals, tableware sterilization companies, and other large-scale food service establishments


WD4000H High-Temperature Sterilizing and Drying Continuous-Flow Dishwasher

Banquet halls, factory cafeterias, airline catering companies, schools, hospitals, tableware sterilization companies, and other large-scale food service establishments


WD8000H High-Temperature Sterilizing and Drying Continuous-Flow Dishwasher

Banquet halls, factory cafeterias, airline catering companies, schools, hospitals, tableware sterilization companies, and other large-scale food service establishments


WD5000H High-Temperature Sterilizing and Drying Continuous-Flow Dishwasher

Banquet halls, factory cafeterias, airline catering companies, schools, hospitals, tableware sterilization companies, and other large-scale food service establishments


Electromagnetic Single-burner pot stove

Suitable for cafeterias in factories, military units, government agencies, schools, and other institutions, as well as large banquet halls in hotels.


Double-burner induction low-Soup stove

Suitable for cafeterias in factories, military units, government agencies, schools, and other institutions, as well as large banquet halls in hotels.


Double-Burner Stir-fry and Double-Warm Induction Cooker

Features innovative automatic pan detection and heat tracking technology. Maintains consistent heat during tossing without cooling, perfectly locking in moisture. Prevents water loss and wilting, preserving vibrant colors and delivering crisp, tender, and refreshing results.


Commercial Induction Countertop Cooktop

Widely applicable to major Chinese cuisines and large-scale cafeterias


Commercial Induction Countertop Cooktop

Widely applicable to major Chinese cuisines and large-scale cafeterias


Commercial Induction Countertop Cooktop

Widely applicable to major Chinese cuisines and large-scale cafeterias


Commercial Induction Countertop Cooktop

Widely applicable to major Chinese cuisines and large-scale cafeterias


Electromagnetic Beef and Lamb Soup Pot

Suitable for cafeterias in factories, military units, government agencies, schools, and other institutions, as well as large banquet halls in hotels.


Electromagnetic stove with steaming, stir-frying, and warming functions

Suitable for cafeterias in factories, military units, government agencies, schools, and other institutions, as well as large banquet halls in hotels.


Electromagnetic Single-Burner Low-Soup Stove

Suitable for cafeterias in factories, military units, government agencies, schools, and other institutions, as well as large banquet halls in hotels.


Electromagnetic Four-eye Clay Pot Cooker

Perfect for soups, steaming, and stewing meat. Multi-setting design with simple, precise heat control and stable temperature.


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