WD5000 Low-Temperature Disinfection Long Line Type Dishwasher

Stainless steel cleaning spray arms are easily removable for convenient cleaning. The recessed cleaning port design prevents foreign object blockages while ensuring thorough, dead-zone-free cleaning.

WD3800 Low-Temperature Disinfection Long Line Type Dishwasher

Stainless steel cleaning spray arms are easily removable for convenient cleaning. The recessed cleaning port design prevents foreign object blockages while ensuring thorough, dead-zone-free cleaning.

WD2500 Long Line Type Dishwasher(4.1m)

The automatic frequency tracking and scanning function, combined with the perfect impedance-frequency matching between the generator and transducer capacitors, enhances the overall operational stability of the unit.

Luxury Multi-Function Commercial Dishwasher

Utilizing ultrasonic vibrations of water molecules for cleaning eliminates the need for traditional dishwasher components like spray arms, agitator blades, pumps, motors, or water circulation systems. This results in a significantly simpler design, reduced likelihood of malfunctions, and simplified maintenance and after-sales service.

Double-burner induction low-Soup stove

Suitable for cafeterias in factories, military units, government agencies, schools, and other institutions, as well as large banquet halls in hotels.

Electromagnetic Single-burner pot stove

Suitable for cafeterias in factories, military units, government agencies, schools, and other institutions, as well as large banquet halls in hotels.

Ultrasound Dishwasher

No motors or water pumps required. Washing requires no high-pressure water supply or recirculating water, nor any machine rotation or tumbling. Everything is accomplished solely through the silent vibration of water molecules.

Visible Hood Type Dishwasher

Easily removable, interchangeable cleaning and spray arms crafted from food-grade materials facilitate effortless cleaning, prevent clogging, and ensure smoother operation;

Channel Type Dishwasher

Banquet halls, factory cafeterias, airline catering companies, schools, hospitals, tableware sterilization companies, and other large-scale food service establishments

Visual Hood Type Dishwasher

Product Introduction:This Visual Hood Type Dishwasher is a professional commercial washing equipment. Adopting visual hood design, it allows you to directly check the internal working status. With stable operation and outstanding cleaning efficiency, it is energy-saving, user-friendly and easy to maintain, perfect for all kinds of commercial kitchens.Key Features:1.Visual Hood StructureThe visual hood enables full visibility of the whole washing process. It facilitates daily inspection, real-time monitoring of spray operation and quick troubleshooting for higher practicality.2.High-pressure Spraying SystemMulti-angle high-pressure spray arms thoroughly flush tableware, efficiently remove tough oil stains and food debris, delivering consistent and excellent cleaning performance.3.Energy & Water SavingThe optimized water circulation system greatly reduces water and power consumption. It helps cut long-term operating costs in an eco-friendly way.4.Premium Stainless Steel BodyConstructed with thickened stainless steel, the machine is rust-proof, corrosion-resistant and wear-resistant. Its solid structure ensures long service life.Application Scenarios:Ideal for kitchens in hotels, Chinese & Western restaurants, school & factory canteens, food courts, public institutions and other commercial catering venues.

Ventless Hood Type Dishwasher

Product Overview:The Ventless Hood Type Dishwasher is an upgraded commercial hood dishwasher designed for modern open kitchens and renovation projects. Different from traditional hood dishwashers that require external exhaust pipes and hoods, this model adopts an integrated internal steam condensation and heat recovery system. It realizes no visible steam emission, no duct installation, and no extra hood matching, solving the pain points of high installation cost, humid kitchen environment and complicated construction of traditional dishwashers. It is an energy-saving and efficient cleaning equipment specially designed for catering, hotel, canteen and other commercial scenarios.Core Working Principle:Equipped with a high-efficiency internal condensation and heat circulation system, the machine captures the high-temperature steam generated during washing and rinsing in the fully sealed hood. The steam is condensed and recycled inside the machine instead of being discharged into the kitchen. Meanwhile, the waste heat is fully recovered to preheat the inlet water, which effectively reduces heating power consumption and kitchen temperature rise, achieving dual energy saving of water and electricity.Key Advantages:1. Ventless & Duct-Free InstallationNo external exhaust duct or kitchen hood is required. The fully sealed design eliminates visible steam overflow, keeps the kitchen dry and clean, and avoids greasy fume and humidity pollution. It is perfectly suitable for open kitchens, mall catering stores and old kitchen renovation projects with limited installation conditions.2. Heat Recovery & High Energy EfficiencyBuilt-in heat exchange and recovery device recycles waste heat to preheat cold water, greatly shortening the heating time and reducing power consumption. Compared with traditional dishwashers, it saves more than 25% of electricity and 40% of water. The low heat dissipation design will not increase the load of kitchen air conditioning, effectively reducing long-term operating costs.3. High-Temperature Sanitization & Efficient CleaningAdopts professional commercial high-temperature cleaning technology, with washing temperature of 60-70℃ and final rinsing temperature up to 82-85℃. It efficiently removes oil stains and food residues, with a sterilization rate of 99.99%, meeting international commercial kitchen hygiene standards. The hourly washing capacity is stable, which can easily cope with peak dining periods.4. Durable & Easy MaintenanceThe whole machine is made of food-grade 304 stainless steel, which is anti-corrosion, anti-rust and high-temperature resistant, adapting to long-term high-load commercial use. Equipped with an intelligent control panel and automatic self-cleaning function, with a built-in multi-layer residue filtration system. It supports one-button operation and fault self-diagnosis, reducing manual maintenance pressure.Application ScenariosWidely used in restaurants, hotels, coffee shops, bars, factory canteens, school canteens and central kitchens. Especially ideal for open-style kitchens, catering stores in shopping malls, and kitchen renovation projects where pipeline installation is not allowed or space is limited.

Non-visible Hood Type Dishwasher

This non-transparent hood type dishwasher is specially designed for commercial kitchens. Adopting a fully enclosed opaque structure, it features good heat insulation and noise reduction, effectively preventing steam and hot air from escaping during operation to keep the kitchen clean and comfortable. With a lift-up hood design, it is easy to load and unload tableware. High-temperature and high-pressure spray washing realizes efficient cleaning and sterilization with water and energy saving. The machine body is sturdy, durable, easy to clean and maintain. It is widely suitable for hotels, restaurants, canteens and industrial kitchens, an ideal choice for commercial automatic dishwashing.Product NameNon-transparent Hood Type DishwasherProduct Dimensions640*660*1450mmMaterialFull 304 Stainless SteelMOQ2Washing MethodHigh Temp & High Pressure SprayApplicationHotel, restaurant, school canteen, industrial kitchenOperating TemperatureWash 55–65℃ / Rinse 82–90℃.table1 tr{text-align:left; font-size:14px; color:#444;}.table1 tr:nth-child(odd){background:#eee; }.table1 tr:nth-child(even){background:#fcfcfc; }.table1 tr:first-child{ background:#013b8f; color:#fff;font-size:16px; font-weight:bold;}.table1 td{font-size:14px; padding:10px;}.table1 th{padding:10px;}

Stainless steel dishwashing sink

Aesthetics: stainless steel conditioning equipment has a modern and simple appearance, which can enhance the overall aesthetics of the kitchen.

Stainless Steel Sink

Hygienic: stainless steel surface is smooth, not easy to breed bacteria, easy to clean and disinfect, in line with food safety standards.

Stainless Steel Sink

Hygienic: stainless steel surface is smooth, not easy to breed bacteria, easy to clean and disinfect, in line with food safety standards.

Stainless Steel Worktable(Assembled with backrest)

Thick steel plate bearing compression, durable; Suitable for in restaurants, hotels and other commercial catering place

Food warmer electric bain marine(Assembly)

Stainless steel material(201/304)；Thickness:0.7mm/0.8mm/0.9mm/1.0mm/1.1mm

Food warmer electric bain marine(Assembly

Stainless steel material(201/304)；Thickness:0.7mm/0.8mm/0.9mm/1.0mm/1.1mm