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Commercial Bubble Disinfection Vegetable Washer: Safe, Efficient & Customizable - Launch by Professional Induction Cooker & Dishwasher Manufacturer
Release time:
Mar 09,2026
Information Summary:
As a professional manufacturer specializing in commercial induction cookers and dishwashing equipment, Lanjeta is proud to launch our new Commercial Bubble Disinfection Vegetable Washer, a game-changer for food safety in catering, hotels, canteens, food processing plants and other commercial scenarios. This innovative equipment integrates efficient cleaning, deep disinfection and gentle protection, solving the pain points of traditional vegetable washing and ensuring the safety of ingredients from the source.
Working Principle: Deep Cleaning & Sterilization with Dual-Core Technology
Our Commercial Bubble Disinfection Vegetable Washer adopts the dual-core technology of high-pressure bubble impact + ozone disinfection, achieving 360° all-round cleaning without dead corners and thorough sterilization. The high-pressure air pump continuously injects air into the water, generating a large number of dense micro-bubbles. When the bubbles rise and burst, they produce strong impact force, which can effectively strip dirt, pesticide residues, dust and other impurities attached to the surface and gaps of vegetables, fruits and aquatic products, without damaging the texture of the ingredients.
At the same time, the built-in ozone generator releases safe and non-toxic ozone, which dissolves in water to form ozone water. Ozone has strong oxidizing properties, which can quickly kill Escherichia coli, Staphylococcus aureus, salmonella and other harmful bacteria (sterilization rate up to 99.9%), and decompose residual pesticides and chemical pollutants, turning them into harmless water and carbon dioxide. The whole process does not require any chemical cleaning agents, ensuring that the ingredients are clean, safe and pollution-free, and retaining the original nutrition and freshness of the ingredients.
Customizable Solutions for Diverse Needs
Understanding that different commercial scenarios have unique requirements for vegetable washing equipment, we provide comprehensive OEM & ODM customization services to meet the personalized needs of global customers:
Customizable washing capacity, tank size and machine dimensions to fit different kitchen spaces and production needs
Adjustable bubble pressure, ozone concentration and washing time to adapt to different types of ingredients (vegetables, fruits, aquatic products, etc.)
Custom branding, logo, panel design and color matching to enhance brand recognition
Optional additional functions: automatic feeding, draining, drying, sorting and integration with existing food processing lines
Customizable voltage, plug type and certification standards to meet the requirements of different countries and regions
With years of experience in manufacturing commercial kitchen equipment, Lanjeta adheres to the concept of "quality first, customer-oriented", and strictly controls every link from raw material selection to production and testing. Our Commercial Bubble Disinfection Vegetable Washer not only helps customers improve food safety standards, but also reduces labor costs, saves water and energy, and improves work efficiency.
We sincerely welcome global distributors, hotel groups, catering chains and food processing enterprises to contact us for cooperation, sample application and customized solutions. Let’s work together to create a safer and more efficient food processing environment!
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